Ingredients Yields: 12 Bagels 380g (380 ml) Warm water 55g (1/4 Cup) White Sugar 10g (2 tsp) Active Dry Yeast 1 Egg Wisked 42g (3 …
Vegetarian
Coconut Curry lentils
Ingredients 2 TBSP canola oil 2 medium yellow onion diced 4 garlic gloves minced 2 tsp ginger minced 10 small potatoes halved 1 cup red …
Overnight PB&J Yogurt and Oats
Ingredients 0.5 Cup Plain Greek Yogurt 0.25 cup old fashion rolled oats 1 TBSP peanut butter 1 TBSP strawberry jelly Directions Combine all ingredients and …
Grilled Cheese with Quebec Ketchup
Ingredients 1 TBSP butter 2 slices Texas Toast Bread 1 TBSP Quebec Ketchup 1 slice extra sharp swiss cheese 1.5 slices Munster cheese Directions Melt …
Kimchi Fried Rice
Ingredients Rice: Spice mixture 2 TBSP Kimchi juice 2 tsp soy sauce 1 tsp sesame oil 1 TBSP gochujang (Korean red pepper paste) 1 tsp …
Lemon, Leak, and Goat Cheese Tart
Ingredients Veggies 2 leaks rinsed and chopped 1 cup parsley 1 TBSP butter Salt and pepper to taste Dough 2 cups flour 2 tsp baking …
Mushroom, Spinach, & Onion Tart
Ingredients Veggies 24 oz fresh baby bella Mushrooms chopped 1 large Onion chopped 6 cloves of Garlic minced 2 hand fulls of spinach 1 tbsp …
Whole Wheat Pierogi
Ingredients Filling 5 lbs red potatoes 2 lbs onions chopped 1/4 cup canola oil 1 head of red cabbage Salt Pepper Dough 2 cups all …
Veggie Grape Leaves
Often served as part of an appetizer plate. Too often, they come from a can and are not fresh. Homemade are far superior. If you …
Ethiopian Shiro
Ingredients1 cup shiro powder3 TBSP BerbereEnough water to make a thick sauce3 cloves garlic1 small onion3 TBSP crushed tomato1/4 cup canola oil Directions1. Combine oil, …