This is a good way to use any left over Harp Brined Corned Beef
Cooking with alcohol
Harp Brined Corn Beef and Cabbage
Directions Brine for 7 -10 days Blend in a blender onion, apple, pear, garlic, ginger paste, honey, and 1 bottle of Harp. Add to a …
Oeuf en Meurette
Ingredients for Meurette 4 TBSP unsalted Butter 115 g of turkey bacon sliced into 1/3 inch thick sticks (traditionally French lardons are used. I use …
Watermelon Fennel Sauce
Ingredients Fennel Slaw 1/4 of a small water melon cubed 1 tsp smoked paprika 1/4 Absinthe 5 Mint leaves, finely sliced Salt and Pepper Directions …
Bourbon Chicken Calzone
Ingredients Marinade 1/2 Cup Burbon (I used Jim Beam) 2 TBSP soy sauce low sodium 4 cloves garlic minced 1/2 cup brown sugar 1 tsp …
Berbere beer can chicken
Ingredients 1 cup dry Berbere spice Berbere is an Ethiopian Paprika based spice mixture. It can be made or purchased at your local Ethiopian or …
Burbon Chicken Sandwich
Ingredients Marinade 1/2 Cup Burbon (I used Jim Beam) 1/2 cup soy sauce low sodium 1/2 cup water 4 cloves garlic minced 1/2 cup brown …
Guinness Brined Corned Beef
Ingredients Brine 1 white onion, peeled 1 apple, cored 1 pear, cored 3 tsp minced garlic 1 cup Kosher salt 1.5 oz pickling spice 3 …