Ingredients
Directions
- Select 6 separate containers with lids or one large container with a lid. 6 separate containers will make this recipe easier as a to go breakfast.
- Mix together banana puree, rolled oats, and nonfat Greek vanilla yogurt.
- Refrigerate overnight.
- Top each serving with 2 broken pecans and some sprinkles.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 171
- % Daily Value *
- Total Fat 3g5%
- Cholesterol 7mg3%
- Sodium 34mg2%
- Potassium 141mg5%
- Total Carbohydrate 25g9%
- Dietary Fiber 2g8%
- Sugars 6g
- Protein 12g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.