Culinary Adventures and what not – Page 4

Updated on February 24, 2021February 24, 2021Cheese Recommendation

Fresh Fleur Verte Goat Cheese from Le Chèvrefeuille, S.A.

Updated on February 21, 2021February 21, 2021Baking breakfast British Scones Vegetarian

Low Sugar Cranberry Pecan Scones

Updated on February 21, 2021February 20, 2021Baking Dessert egg french work in progress

Lemon Buttercream Macarons

After writing this recipe and testing it our review was the butter cream was too sweet. Next time I will try 1/2 cup of confectioners …

Updated on February 19, 2021February 19, 2021breakfast Cooking with alcohol egg french

Oeuf en Meurette

Ingredients for Meurette 4 TBSP unsalted Butter 115 g of turkey bacon sliced into 1/3 inch thick sticks (traditionally French lardons are used. I use …

Updated on February 19, 2021February 19, 2021fish Low Carb Sicilian Under 600 Calories

Tuna with Sicilian Style Greens

Updated on March 2, 2021February 18, 2021breakfast Chocolate easy overnight oats Under 600 Calories Vegetarian

Chocolate Banana Overnight Oats

Updated on February 18, 2021February 18, 2021Dessert easy Vegetarian work in progress

Mango Cardamom Mug Cake

After visiting a Mango/Cardamom farm in Indian I really grew to like the combination of these two ingredients. This recipe is a work in progress. …

Updated on February 18, 2021February 17, 2021Baking Chocolate Dessert

Blondie Chocolate Chip Brownies

Everyone at my dinner really liked these brownies a lot. However, I prefer less sweet desserts. Next time I will try to reduce the sugar …

Updated on February 18, 2021February 17, 2021Chocolate Dessert egg

Chocolate Nutella Mug Cake

Updated on February 13, 2021February 13, 2021breakfast Dessert french

Healthier Crêpes Suzette

Traditionally this French dessert consists of crêpes with beurre Suzette, a sauce of caramelized sugar and butter, tangerine or orange juice, zest, and flambé Grand …